bouchon bistro.
September 30, 2016I've been to this bistro years ago, but wanted to re-visit with a dear friend Jay, who just moved back to Las Vegas from LA. I made reservations in advance as I didn't want to wait hours for brunch. The weather in Vegas was surprisingly cool (last weekend) unlike CA it was in the 100's! We sat outside and the ambiance was everything we needed at that moment! We ate, sipped on Bellini's, and cocktails all the while conversing and catching up on everything. Not to mention the overload on fries that were served as well!
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